Cheesy Jalapeño Buttermilk Biscuits

If you follow me on Twitter or Facebook, you're probably aware that I'm obsessed with my new Kitchen Aid  stand mixer. It was a lovely gift from my mother and Kyle and I are quickly dreaming up all the wonderful things we are going to make with it.

After eating the giant cupcake pictured in this post, I decided I wanted to make something savory and comforting. I immediately thought "buttermilk!" and found this yummy-looking recipe for cheesey jalapeño buttermilk biscuits on A Cozy Kitchen.

These biscuits were full of cheese and called for the right amount of jalapeño for just the slightest kick.

The recipe also makes eight giant biscuits. I rolled the dough out a little too thin, I think, so they took on a rather rectangular shape. 

But they were still flaky, salty, and delicious. 

Do you remember the first thing you made with your stand mixer? Oh, the memories.